Dimethicone
DIMETHICONE
Overview
Dimethicone is a smoothing and protecting ingredient commonly found in lotions, creams, shampoos, and even some medications. It forms a lightweight, invisible barrier on the skin or hair, helping to lock in moisture, soothe irritation, and give a soft, silky feel. It’s gentle and often used for sensitive or dry skin.
Classification
Silicone-based skin protectant and anti-foaming agent.
Uses
Helps relieve dry, rough, or itchy skin (like in eczema or dermatitis)
Used in anti-chafing and diaper rash creams to protect the skin
Common in cosmetics and moisturizers for a smooth, non-greasy finish
Found in shampoos and conditioners to reduce frizz and add shine
Acts as an anti-foam agent in some medications or digestive aids
How It Works
Dimethicone works by forming a protective film over the skin or hair. This barrier helps to prevent water loss, shields the skin from irritants, and allows it to heal naturally. On hair, it smooths the strands, reduces tangling and frizz, and enhances shine.
Dosage
As prescribed by your doctor.
Side effects
Dimethicone is generally very well-tolerated, but in rare cases, some may experience:
Mild redness or irritation, especially with prolonged use on sensitive skin
Breakouts, if used in heavy amounts on acne-prone skin (though it’s non-comedogenic for most people)
Allergic reactions are extremely rare
Precautions
For external use only—don’t apply to open wounds or broken skin unless directed
Stop using if you notice rashes, itching, or signs of allergy
While it’s safe for most, people with very sensitive or acne-prone skin should patch-test new products
Safe during pregnancy and breastfeeding, but always check with your doctor for long-term or large-area use
Keep out of eyes, and rinse thoroughly if contact occurs
Disclaimer
This content is for informational purposes only. Always consult a healthcare provider for medical advice and proper dosage
Pancreatin
PANCREATIN
Overview:
Pancreatin is a digestive aid that provides natural enzymes to help break down food. It’s often used when the pancreas isn’t making enough enzymes, making digestion easier and helping the body absorb nutrients better.By supporting digestion, it helps improve nutrient absorption and reduces problems like bloating, indigestion, or fatty stools, making daily eating and digestion more comfortable.
Classification: Digestive Enzyme
Uses:
Pancreatin is used to help people who have trouble digesting food because their pancreas doesn’t make enough enzymes. It makes it easier for the body to break down fats, proteins, and carbohydrates, improving digestion and nutrient absorption.
How it works:
Pancreatin works by giving the body extra digestive enzymes—lipase, amylase, and protease—that the pancreas usually makes. They break food down into smaller, usable parts, allowing the body to absorb vitamins and nutrients better and maintain healthy digestion.
Dosage:
As prescribed by your doctor.
Side Effects:
- Stomach pain or discomfort
- Bloating or gas
- Nausea
- Diarrhea or constipation
- Mild irritation in the mouth
Precautions:
As you use Pancreatin, you should ensure that you listen to your physician carefully and strictly adhere to the instructions of this medicine. Never break, cut, or crush the tablets, or chew them because this may cause the mouth to get irritated. Individuals having gout, and high uric acid, or some bowel or stomach problems should be particularly careful, since on certain occasions Pancreatin can aggravate the problems. Additionally, tell your physician about any other medications you are using, which can keep the treatment process a little bit safe and successful.
Disclaimer:This content is for informational purposes only. Always consult a healthcare provider for medical advice and proper dosage.
