LIPOIC ACID 

Overview:

Lipoic acid is a potent antioxidant produced by the body to convert food into energy in the body. It is special in the sense that it can operate both inside and outside your cells guarding them against the injuries brought about by stress and other potentially harmful molecules known as the free radicals.

Classification: Antioxidant

Uses:

Lipoic acid has been used to help protect your cells against damage and relieve inflammation. It is particularly of benefit to patients having nerve pain such as diabetics as it helps in health development of nerves. It can also improve how your body uses insulin which in turn could help maintain levels of blood sugar. 

How it works:

Lipoic acid works by protecting your cells from damage and helping your body produce energy. As an antioxidant, it neutralizes harmful free radicals that can harm cells. At the same time, it supports the conversion of food into energy that your cells can use. This dual action helps keep your body healthy, your energy levels steady, and your cells functioning properly.

Dosage: As prescribed by your doctor.

Side Effects:

 

Mild nausea or upset stomach
Headache
Dizziness
Skin rash or itching (rare)
Low blood sugar in people with diabetes

Precautions:

When using lipoic acid, stick to the recommended dose and follow your doctor’s guidance. People with diabetes should keep an eye on their blood sugar, since it can sometimes lower glucose levels. Inform your doctor if you are pregnant, breastfeeding, or using other medicines, since interactions may occur. If you experience anything unusual like a rash, dizziness, or ongoing stomach upset, stop taking it and consult your doctor to stay safe and healthy.

Disclaimer:This content is for informational purposes only. Always consult a healthcare provider for medical advice and proper dosage.     

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